English Breakfast - Organic
TEA TYPE: Black Tea
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A traditional black tea blend, English Breakfast has a good balance between strength, aroma and flavour.
Historically English Breakfast consists of some Indian tea for strength, Chinese or African tea for colour and Ceylon tea for fragrance.
These days most English Breakfast is a mix of various kinds of black tea usually from one country. The more cut up the leaves the stronger and instant the infusion but the less fragrant and flavoursome due to the processes to make the leaves small.
Our English Breakfast is certified organic and FBOP grade. It is a premium product having a good balance between strength and flavour.
Why are there so many different kinds of English Breakfast - have a look at this article.
English Breakfast is a good brew to go with milk.
|Ingredients||Organic Black tea (Camellia Sinensis)|
|Caffeine Level||High Caffeine|
2 - 3 Minutes
Add Sugar/Milk As Desired
This steeping guide provides a great starting point. The desired strength and flavour preferences can vary between person to person and we encourage you to experiment with the serving size & brewing time to help you create your perfect cup.
Our premium quality tea enables you to make multiple infusions from the same leaves.