Try this refreshing tea cocktail with an Asian twist! Great for summer parties.
Make 1 glass
- 1 shot Vodka
- 1 slice Lime
- 1/2 tsp loose leaf Sencha (Japanese green tea)
- 1 tbsp Lime juice
- Crush ice.
- Infuse the tea leaves in 200ml hot water.
- Wait for it to get cool. Strain the leaves out.
- In a tall glass, place crushed ice, lime juice and vodka.
- Add brewed tea into the and decorate with sliced lime.