A characteristic often found in better second flush tea. Tippy refers to the golden tips appearing on black leaves. These golden tips tend to lessen the astringency (bitterness) of the tea, hence, producing a sweeter and smoother infusion.
Tippyby Bev A
Journey to the West...Matcha & Chai
Last week I caught up with a friend who was excitedly confessing her new found love. “It tastes so good, and it’s rea...
The cup of tea at the centre
☵ On my table sits a two-thirds drunk cup of black tea. And it is surrounded by stuff: Books, computer, paper, bills,...
A pot of shared martial tea
☳ Recently during a shared pot of tea and casual Tea Time equals Me Time, I got asked on how somebody would know that...