White tea got its name from the light colour / almost colourless brew.

Treasured by many Chinese tea drinkers, researches suggest white tea has more antioxidants than green tea. White tea has gone through the most natural (pick and dry) process in terms of tea processing and requires more generous brewing time (Pai Mu Tan 2-3 minutes, Silver needles 5 minutes).

Almost all white tea comes from China, except some new varieties from India in the recent years.

If you are looking to buy China White tea click here..


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